SWISS WATER DECAF COFFEE
"I developed my roasting process so that decaffeinated coffee tasted just as good if not better then its regular counterpart", says Steve Rohner (Master Roaster).
The SWISS WATER® Process is a 100% chemical free coffee decaffeination process that results in great-tasting decaf. Most other processes use chemical solvents, like methylene chloride, to decaffeinate coffee beans. Conversely, the SWISS WATER® Process uses only water when removing caffeine, producing water processed decaf coffee. To top that Talk N' Coffee only used the top grades of coffees found around the world like Colombian Supremo. Our decaf doesn't lack the punch either. Talk N' Coffee has perfected the roasting style to give you a coffee that tasted more like regular just without the caffeine.
WHAT YOU NEED TO KNOW ABOUT DECAF COFFEE